Instagram Facebook Twitter
Grand Del Mar
Clear All Review Your Menu Create Custom Menu
  • About
  • Meet The Team
  • Chef’s Menus
  • View Menus
  • Gallery
  • Contact
  • About
  • Meet The Team
  • Request Call Back
  • Gallery
  • Contact Us
  • Breakfast
    • Continental Breakfast
    • Buffet Breakfast
    • Breakfast Enhancements
    • Breakfast Action Stations
    • Plated Breakfast
  • Refreshment & Break
    • Refreshment and Break Packages
  • Lunch
    • Plated Lunch
    • Buffet Lunch
    • Boxed Lunch
  • Reception
    • Reception Cold Hors D'oeuvre
    • Reception Hot Hors D'oeuvres
    • Reception Buffet Stations
    • Reception After-Dinner Stations
    • Reception Dessert Stations
  • Dinner
    • Plated Dinner
    • Buffet Dinner
  • Beverages
    • Beverage Packages
    • Hosted Bar
    • Cash Bar
    • Signature Cocktails
    • Champagne Cocktails
    • Banquet Wine List
  • Handcrafted Cigars by Payne-Mason

Boxed Lunch

Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D

Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)

Selection of 2 Sandwiches – 50 per guest
Selection of 3 Sandwiches – 56 per guest

Salads (select one)
Quinoa and Seasonal Vegetable Salad

Lemon-Pesto Pasta Salad with Roasted Broccoli and Sun Dried Tomato

White Bean Salad with Zucchini, Parsley, Parmesan Cheese, Lemon and Basil

Cucumber and Tomato Salad with Red Onion and Dijon Vinaigrette

Sandwich Selections (minimum order of five items per selection)
Applewood-Smoked “BLT” with Avocado Spread on Brioche Bun

Prosciutto with Fresh Mozzarella Cheese, Arugula, Basil and Tomato on Sliced Rye

Albacore Tuna with Lettuce, Tomato and Avocado Spread on Sliced Eight Grain

Piquillo Roasted Peppers with Pickled Cucumber, Baba Ganoush and Feta Cheese in Split Whole Wheat Pita

Sliced Roast Turkey with Lettuce, Tomato, Diced Mango and Chipotle Mayonnaise in Spinach Tortilla Wrap

Sliced Roast Beef with Caramelized Onion and Horseradish Mayonnaise on French Roll

Grilled Chicken Salad with Pesto, Provolone Cheese, Butter Lettuce and Blistered Cherry Tomatoes on Ciabatta Bun

Sides (select one)
Seasonal Whole Fruit

Housemade Granola Bar

Housemade Trail Mix

Kettle Chips

Terra Chips

Desserts (select one)
Choice of Cookie: Chocolate Chip, Oatmeal-Raisin or Lemon Crystal Sugar

Choice of Bar: Pecan, Walnut Blondie, Oatmeal-Apple or Chocolate Chip Brownie

7 each
7 each
Select All Items Review Your Menu

Contact

1-858 314 2010

rfp-gdm@fairmont.com

5300 Grand Del Mar Court
San Diego, California 92130
USA

Links

  • About
  • Meet the Team
  • Chef’s Menus
  • View Menus
  • Gallery

Social

Facebook Twitter Instagram
Copyright ©2020 Fairmont Hotels & Resorts. All rights reserved.
Use of this website signifies your agreement to the Terms of Use and the Privacy Policy.
This product uses the Instagram API but is not endorsed or certified by Instagram.
Grand Del Mar