Reception After-Dinner Stations
The following menus were created and priced to be served after dinner for late-light appetites. À la carte pricing can be requested for alternative meal and event times.
Vegan: V | Vegetarian: VG | Nut Free: NF | Gluten Free: GF | Dairy Free: DF | Contains Dairy: D
Vegetarian (VEG) | Vegan (V) | Gluten-Free (GF) | Dairy-Free (DF) | Nut-Free (NF) | Contains Nuts (N) | Contains Dairy (D) | Kosher (K) | Halal (H)
Select two items.
Beef with Caramelized Onions and Cheddar Cheese
Beef with Blue Cheese, Sautéed Mushrooms and Horseradish
Country-Style Fried Chicken with Dill Pickles and House Sauce
BBQ Pork with Coleslaw and Onion Rings
Turkey with Cranberry Mayonnaise and Avocado
Garden Black Bean Burger with Chipotle Aïoli and Corn Salsa
Select two items.
Smoked Paprika Potato Wedges with Honey Ketchup
Sweet Potato Fries with Sea Salt
Truffle-Parmesan Cheese French Fries with Garlic Aïoli
Housemade Thick-Cut Potato Chips
Select two items.
Chicken Tinga and Oaxaca Cheese
Pulled Pork, Cilantro, Onions and Manchego Cheese
Grilled Corn, Poblano Peppers and Pepper Jack Cheese
Oaxaca Cheese and Manchego Cheese
Shrimp, Cilantro and Cojita Cheese
Spicy Cumin Lamb with Lime Wedges
Lemongrass- Cilantro- Garlic-Marinated Beef with Sweet and Sour Sauce
Kalbi-Style Chicken with Sriracha Mayonnaise